
Valentine's Day Menu
Available for dinner February 13 -16
Appetizer
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Baked Brie 24
fig compote, balsamic glaze, pistachio, toasted country loaf
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Paired with
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La Belle Montagne Rosé 15
Grenache Provence France 2023 5 oz
Entrée
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Halibut 52
crab-crusted, lobster cream sauce, tarragon, confit potato
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Paired with
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Tawse Chardonnay 14
Niagara Peninsula 2021 5 oz
Dessert
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Chocolate & Strawberries 15
strawberry mousse cake, champagne chocolate ganache
Specialty Cocktail
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Love at First Sip 18
Absolut Raspberry Vodka, Kahlua, berry syrup, espresso 2 oz