Weekly Features
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Tuesday
Half-Price Feature Wine
Live Music at 6 PM in the North Terrace -
Wednesday
Burger Feature, half-price beer
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Thursday
Half-Price Oysters & Prosecco
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Friday
Fish & Chip Feature
Live Music at 6 PM in the Bar & Lounge -
Sunday
All-You-Can-Enjoy Brunch
9 AM - 4 PM, $79/adult, half-price for children
Early Bird Brunch
9 AM - 9:30 AM, $69/adult, half-price for children
Steak & Wine
Dinner for Two, $100
Lunch Menu
Starters
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East Coast Oysters
Seasonal mignonette, Mill hot sauce, fresh horseradish, lemon
6 for $24
12 for $50 -
Rosemary Focaccia 8
Whipped butter, sea salt
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Warm Olives 12
red wine vinegar, olive oil
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Garlic Hummus 19
Crispy chickpeas, flatbread, olive oil, sesame pistachio dukkah
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Burrata 27
endive, fresh oranges, citrus vinaigrette, toasted focaccia
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Mushroom Flatbread 26
Gruyère mornay, onion jam, arugula
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Buffalo Cauliflower 21
Dill ranch, pickled celery, chives
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Caesar Salad 18
Romaine, bacon lardons, parmesan, pangrattato
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Radicchio Salad 18
toasted pistachios, poached beets, pecorino, balsamic vinaigrette
Mains
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Pappardelle 39
Lamb ragoût, tomatoes, basil, pecorino, pickled chilies
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Ricotta Gnocchi 32
parmesan cream, black pepper, pecorino, pickled onion, chives
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Chicken Schnitzel 30
roasted potato, brown butter, capers, pecorino
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Duck Confit 44
fingerling potatoes, savoy cabbage, frisée, lemon vinaigrette, soft-boiled egg
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Casarecce 38
pistachio pesto, stracciatella, pickled chilies, fried basil, toasted pistachios
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Salmon 38
brown butter, capers, asparagus, fresh lemon
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Steak Frites
AAA Steak Frites served with peppercorn jus, chives
10oz Striploin $64
7oz Tenderloin $66
6oz Flat Iron $39
16oz Ribeye $92 -
Grilled Chicken Sandwich 27
herb-marinated chicken, ciabatta, smoked provolone, coleslaw, onion jam, honey mustard, frites
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Burger 29
AAA beef, milk bun, Bibb lettuce, tomato, smoked cheddar, dill pickles, Mill aïoli, frites
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Cobb Salad 29
Grilled chicken, bacon, egg, chickpeas, pepperoncini, blue cheese, cherry tomatoes, dill ranch