Valentine's Day Features
Available from 4pm on Wed, Feb 14th alongside our a la carte menu.
Starters
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Chilled Seafood Platter $60
Raw oysters, shrimp cocktail, octopus salad, seared ahi tuna, scallop crudo, chilies, sesame, orange, fennel
Mains
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Salmon Wellington for Two $92
Mushroom duxelles, pomme purée, herb beurre blanc
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32 oz T-bone for Two $145
Broccolini, pomme purée, truffle butter, jus
Dessert
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Petit Four $21
Pomegranate pâte de fruits, chocolate sea salt caramels, chocolate raspberry macarons, white chocolate pistachio macarons
Beverages
Cocktail
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Hibiscus Sangria $17
Ketel One vodka, turmeric ginger syrup, hibiscus tea, moscato
Mocktail
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Cinnamon Heart Fizz $13
Kentucky 75 0% bourbon, cinnamon syrup, lemon, soda